Revolutionizing Luxury Retreats: This Top Sommelier’s Appointment is Changing the Game in Gourmet Experiences

Hand Picked Hotels Brings Onboard Renowned Sommelier to Elevate Their Food and Drink Journey

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Key Takeaways:

  • Hand Picked Hotels has appointed Louise Gordon as their first Head of Wine, aiming to enhance its high-quality food and drink offerings.
  • Gordon brings over 20 years of experience to the role, promising to curate a unique wine experience across the Hand Picked collection.
  • Planned wine experience events and a focus on education and training underline Hand Picked Hotels’ commitment to exceptional culinary experiences.

A New Era in Culinary Excellence

Hand Picked Hotels, known for its luxurious country houses and coastal retreats, has made a significant move in the world of gourmet experiences by appointing expert sommelier Louise Gordon as its first Head of Wine. This new addition is set to redefine the dining and wine experience across their 21 exquisite properties.

Louise Gordon: A Vintage Choice

Gordon, who discovered her passion for wine early in her career, joins Hand Picked Hotels with an impressive track record. Her 20+ years in the industry are marked by notable tenures at prestigious establishments such as Clos Maggiore and the Jumeirah Carlton Tower Hotel. With numerous accolades and a Level 5 Certified Educator status from the Wine & Spirit Education Trust (WSET), Gordon’s appointment heralds a new chapter in Hand Picked Hotels’ commitment to providing the ultimate in food and beverage experiences.

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Elevating the Wine Journey

Gordon’s role at Hand Picked Hotels is multifaceted. Her primary goal is to oversee the wine portfolio, working closely with award-winning chefs and sommeliers. She aims to hand-pick wines that perfectly complement the modern British cuisine offered across the collection, creating bespoke wine offerings tailored to each hotel.

Education and Innovation

Another critical aspect of Gordon’s appointment involves staff education and training. By imparting her vast knowledge and experience, she seeks to elevate the overall standard of wine service and understanding within the Hand Picked Hotels team. This focus on education is pivotal in ensuring that guests receive a knowledgeable and sophisticated dining experience.

The Villa Saletta Connection

A key initiative under Gordon’s leadership involves a collaboration with Villa Saletta, a historic Tuscan estate and boutique winery owned by the Hands family. The partnership includes a series of five exclusive wine dinners, featuring a five-course Italian meal expertly paired with Villa Saletta wines. These events underscore Hand Picked Hotels’ commitment to offering unique and immersive gastronomic experiences.

Gordon’s Vision for Hand Picked Hotels

“I am thrilled to be taking on the new challenge of Head of Wine across the Hand Picked Hotels collection,” says Gordon. Her vision extends beyond just curating an impressive wine list; it’s about creating memorable experiences that blend exceptional food and wine. Gordon aims to seek out wines that elevate the guest experience, making dining at Hand Picked Hotels not just a meal, but a journey filled with discovery and pleasure.

Leadership’s Endorsement

Julia Hands, CEO & Founder of Hand Picked Hotels, expresses her excitement about Gordon joining the team. “Louise’s depth of wine knowledge is unparalleled, and we are excited for the unique experiences and expertise she brings to our guests,” Hands remarks.

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About Hand Picked Hotels

Hand Picked Hotels, established in 2001 by Julia Hands MBE, stands out for its collection of 21 individually characterful, luxury country houses and coastal retreats. Each property is selected for its distinctive architecture, enchanting locations, and the promise of an unforgettable, personalized service. From the rolling hills of Scotland to the serene beaches of the Channel Islands, each hotel offers a haven for guests seeking a fusion of tranquility and culinary delight.

The Future Looks Bright

The appointment of Louise Gordon at Hand Picked Hotels symbolizes a renewed focus on enriching the gourmet experience at luxury retreats. With a series of initiatives already underway and more in the pipeline, the future of dining at these elite hotels is poised to become an even more integral part of the luxury travel experience.

For more details and upcoming events, visit: Hand Picked Hotels

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